The other night we had some friends over for a fantastic dinner. I grilled some chicken with a spread of healthy veggie sides like asparagus, brussells sprouts, and steamed carrots. The meal was delicious… But one of the biggest questions from our guests that night was how I knew to cook the veggies just right. The question was repeated so frequently that I realized that this is a question many people have… So now I'm sharing this Veggie Cooking Cheatsheet with you: If you enjoyed this you will also enjoy:
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